Important features of dehydrated foods are their lightness in weight and their compactness.
Giải thích: dehydrated (a): loại bỏ nước (để bảo quản)
organic (a): hữu cơ dried (a): khô, làm khô
frozen (a): đông lạnh healthy (a): khoẻ, có lợi cho sức khỏe
=> dehydrated = dried
Tạm dịch: Các đặc tính quan trọng của thực phẩm khô là trọng lượng và kích thước nhỏ gọn của chúng.
Chọn đáp án là: B
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